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"It is absolutely fantastic. It's a book one can pore over ... upside down and in every way ... It's brilliant, wonderfully edited, marvellously put together, most inspiring." - Michael Broadbent MW
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'My favourite wine book of 2013' - Jancis Robinson MW
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consultant, producer/editor/publisher :
Jennifer Segal
London/New York, UK/US
UK +44 - (0)7810358591
US +1 917 968 9805 (mobile)

Consultant, producer, editor, presenter and boutique publisher with 10+ years working with intra/entrepreneurial ventures, in media, publishing, film and communications; with content/business development and commercialization across print and digital formats, platforms and markets, leveraging an extensive industry-diverse and talented international/transatlantic network.

Particular experience with businesses, categories, genres related to lifestyle (i.e., hotels, the arts, yoga, sport, science and technology, Champagne and wine).

years experience: 10+
Enquiries please email:
A sample of clients and companies with and for whom I've worked:

Botrytis Books
International Wine & Food Society
Champagne Pol Roger/Pol Roger Portfolio
Pavilion Books Group
Hearst Magazines UK/National Magazine Company
BBC Worldwide (London and New York)
Andre Balazs Properties/HotelsAB
Miramax Books/Talk magazine/Hearst Corporation

Individual clients with marketable stories and content:

The Estate of Harry Waugh (Legendary wine merchant with Harveys of Bristol and a Director of Chateau Latour)
The Estate of Andre L. Simon (Founder, The Wine and Food Society - now the International Wine & Food Society)
Eddie Merrins (Hall-of-Fame golfer and Bel-Air Country Club Professional Emeritus)
Michael Maloney OBE (Britain's most decorated press photographer)
Dale Bell (Academy Award winning film producer)

A brand ambassadorial approach to public and external relations management is engaged on behalf of all clients and companies.

'Reds, Whites & Varsity Blues' was the featured title at the President's Reception for actor/writer Stephen Fry at The Hay Festival of Literature and the Arts 2014.

The book received top reviews and coverage from the British wine trade/press elite, and a Gourmand Award, with launch events hosted at Bonhams Auction House, The Cloisters/Chapter House at Westminster Abbey and Maggs Bros Ltd: Dealers of Rare Books and Manuscripts.


FRSA: Fellow, Royal Society for the Encouragement of Arts, Manufactures and Commerce

Oxford and Cambridge Alumni Wine Society (

Oxford Business Alumni - Executive Committee Member and Founder/Chair OBA Wine Circle, London Chapter

Wine and Spirit Education Trust (WSET) - Distinction in Qualifications Levels 1, 2, 3 (International Wine Center/NYC and Berry Bros & Rudd Wine School/London)


Awarded First Prize, Commercial Category -
Oxford Entrepreneurs University-wide Business Pitch/Plan Competition

Panelist and Speaker:
Mountbatten Institute; Parsons The New School for Design; Oxford Business Alumni Association

Conferences attended:
London Wine Fair
London Book Fair/Publishing for Digital Minds/International Rights Conference
Frankfurt Book Fair
BookExpo America
Bookseller FuturEbook Conference
Mediabistro Ebook Summit
SVCO: Silicon Valley Comes to Oxford
Oxford Private Equity and Venture Capital Conference